A Taste of the World, Chicago Restaurants Bars.
Chicago is second to none when it comes to Restaurants and Bars
Chicago italian restaurants
Chicago Italian Restaurants Sapori Trattoria was founded in 2001 by Chef Anthony Barbanente. Although a Chicago native, Chef Anthony lived a significant part of his life in Southern Italy on his grandfather’s farm. In Italy he learned the Italian way — “l’ambiente Italiano”–how Italians lived and enjoyed life. He also had the great blessing of growing up in a restaurant family where his father was a chef.
Chicago french restauranats
Chicago French Restaurants chef is highly regarded and well known for at least 20 years, and still working hard to make excellent and creative food in the sauce heavy French tradition. In short, if you enjoy French food, this restaurant is a must in Chicago
chicago greek restaurants
Chicago Restaurants Greek Islands is proud to import its own extra virgin olive oil, wine, cheeses, seafood, olives, herbs and spices directly from Greece. We only use healthy, natural and fresh ingredients in our cooking.
Chicago Mediterranean Restaurants
Chicago Mediterranean Restaurant Simple Taste The Chicken kabobs with onions were delicious. I also had a side salad with the authentic house dressing that was specially prepared by the chef. This place is top notch Mediterranian food
Chicago Spanish Tapas Restaurants
Welcome to Bulerías Tapas Bar. Authentic cuisine from Spain Europe. The word ‘Bulerías’ is rooted in the country of Spain and is most commonly used to reference a fast rhythmic form of the Art of Flamenco Dancing. The Bulerías is tradtionally the finale to a flamenco performance.
Chicago Chinese Restaurants
MingHin offers authentic Cantonese classics and a wide variety of dim sum in the heart of Chicago’s China Town. This large restaurant is contemporary, with delightful modern Asian décor. Perfect for a meal for a small or large party.
Chicago Japanese Saki restaurants
Chicago Sakae Sushi Restaurant is a modern take on Asian style cuisine, featuring a vast menu of sushi, ramen, and more
Chicago Thai Restaurants
Lime Leaf Thai Fusion and Drinks represents a new food and beverage concept. Lime leaves have been used as a main ingredient for Thai foods over centuries. From a spicy and sour Tom Yum to a creamy Panang curry to a savory Tod Mun, the lime leaf represents herbal flavor. The green color of lime leaves also represent the “freshness”. This is the reason we chose “Lime Leaf” as our business name.